Meringue. Merengue is a type of music and dance originating in the Dominican Republic, which has become a very popular genre throughout Latin America. ► Воспроизвести все. You're like a moth to a flame with meringue, you needn't think we've forgotten the queen of puddings! Historically, it was believed that meringue was invented in and named for the Swiss village of Meiringen, but the term is now thought to derive instead from Middle Dutch meringue ("light evening meal"), of unclear origin: perhaps from Latin merenda.
A mixture of egg whites and sugar beaten until stiff and baked. Транскрипция и произношение слова "meringue" в британском и американском вариантах. Подробный перевод и примеры. meringue's. meringues'. Перевести meringue на.
Meringue definition: Meringue is a mixture of beaten egg whites and sugar which is baked in the oven.
Meringue takes on many roles, sometimes forming a sweet crunchy cookie, sometimes topping a creamy pie In its most basic form, meringue is composed of two ingredients: egg whites and sugar.
You can cook Meringue using 3 ingredients and 5 steps. Here is how you cook that.
Ingredients of Meringue
- It's 2 of blanc d'oeufs.
- Prepare 200 g of sucre cristallisé.
- You need 1 of BONNE pensée de sel + la vanille.
Examples of meringue in a Sentence. Recent Examples on the Web Think of it like a simple parfait, or like strawberries and cream, but with a sweet crunch and satisfying chew from the broken meringue. Meringue should be on the sweet side, with a crisp texture that will instantly melt in your mouth. Meringue definition, a delicate, frothy mixture made with beaten egg whites and sugar or hot syrup, and browned, used as a topping for pies, pastry, etc.
Meringue instructions
- Battre les blanc en neige et série les avec le sucre cristallisé.
- Continue à les monté sur un bain marie pendant 10 a 15 min.
- Pour le cuison: chauffer votre four d'avance, et quand en met nôtre meringue au four en baisse la température au minimum.
- Température du four : 150°.
- En peut les faire en sucette !!.
A classic recipe for meringue cookies! Meringue is also susceptible to softening quickly in humid conditions. Sometimes a meringue shell may be baked and filled with ice cream. This is typically called meringue glacée. Meringue can simply be scooped out onto a baking sheet with a soup spoon or a cookie scoop to Try using a plain or star tip to pipe out meringue "kisses." For rosettes, pipe the meringue in a tight coil.